As you plan your holiday gatherings, be mindful of your guests’ dietary preferences and restrictions. A simple way to show respect and thoughtfulness is by asking if anyone has allergies, dietary restrictions, or preferences before the event. Offering a variety of dishes, including vegetarian, gluten-free, and dairy-free options, ensures everyone feels included and comfortable. If you’re a guest, be gracious and discreet about any dietary needs—share them with the host in advance, and always express appreciation for their efforts to accommodate. Small gestures like these create a warm, welcoming holiday atmosphere for all!
